We're taking it easy during August-
you'll find breads at CORE GOODS Oil City on Wednesdays in August
(no Friday delivery)
Deliveries to Willie's Smoke House will resume after Labor Day
We will not be at Fresh Marketplace New Wilmington during August
*order breads through Edible Earth Farm CSA farm store for delivery with your CSA share
*GWTG webstore will reopen for preorders after Labor Day
Natural Leavens
Our Bakery
Going With The Grain resides in a certified commercial bakery on our small farm in northernmost Butler County. We are passionate about providing nourishing, healthful food for local families and we delight in baking as many local and regional 'connections' as possible into each loaf.
We use certified organic flours & grains from Frankferd Farms (Butler County), Small Valley Milling (Dauphin County) as well as herbs, produce or honey from local organic farms.
The bakery is, intentionally, a one-person operation. This is definitely not industrial grocery store bread. This is Slow Bread
Our Products
We offer a wide variety of breads. Depending on the season and location of sale, you may find these popular varieties:
(bread photos and ingredients here)
Country French Levain
Roasted Garlic & Rosemary
Farmhouse Sour
Whole Wheat Sourdough
Sesame Spelt
Cracked Wheat
Seeded Six Grain
Cinnamon Raisin Oats & Honey
Italian
Three Seed Deli Rye
Kalamata Olive Sourdough
100% Whole Wheat Sandwich Loaf
Focaccia
Flaxseed Rye
Roman-style Pizza Dough
look for special holiday loaves and treats during the winter months as well as Braided breads for Spring celebrations