bread rises at the hearth of community

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going with the grain

artisanal breads

        hand baked at
Harrisville, Pennsylvania

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                                                our breads are sold weekly at:
Core Goods            Seneca St       Oil City PA        (delivery on Weds and Fri)

Meadville Market House            Meadville          (delivery Wednesdays)
Edinboro Market                          Edinboro          (  delivery Thursdays)                                                        
**also providing bread as an add-on option for Edible Earth Farm CSA members**
          please check our FB and Instagram for the latest updates and additions                                                                                              
* CSA members may order breads through Edible Earth Farm CSA farm store

Country French Levain
see our breads here
Natural Leavens
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Seeded Six Grain
see our breads here

Our Bakery


Going With The Grain resides in a certified commercial bakery on our small farm in northernmost Butler County.  We are passionate about providing nourishing, healthful food for local families and we delight in baking as many local and regional 'connections' as possible into each loaf. 

 We use certified organic flours & grains from Frankferd Farms (Butler County), Small Valley Milling  (Dauphin County) as well as herbs, produce or honey from  local organic farms.

The bakery is, intentionally, a one-person operation. This is definitely not industrial grocery store bread. This is Slow Bread


Our Products

We offer a wide variety of breads. Depending on the season and location of sale, you may find these popular varieties:

(bread photos and ingredients here)

Country French Levain

Roasted Garlic & Rosemary

Farmhouse Sour

Whole Wheat Sourdough

Sesame Spelt

Cracked Wheat

Seeded Six Grain

Cinnamon Raisin Oats & Honey


Three Seed Deli Rye

Kalamata Olive Sourdough

100% Whole Wheat Sandwich Loaf


Flaxseed Rye

Roman-style Pizza Dough

look for special holiday loaves and treats during the winter months as well as Braided breads for Spring celebrations