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organic local authentic

March 5, 2018 Newsletter

http://mailchi.mp/6ffb45fdfc44/new-from-going-with-the-grain-bakery

Its Pizza Night this Friday!

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Bread Rises at the Hearth of Community

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talkin' sourdough: taste testing 3 Flour Sourdough (aka The Sour One)

We Need To Talk: 'Sourdough', 'Levain', 'Boule'--what's up and what&#39

Deb's Bread

March 5, 2018 Newsletter

It Takes a Region: The Baker & The Farmer

Flour Ambassadors

Bread Rises at the Hearth of Community

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